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Cooker/Smoker
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Cooker/Smoker
Average Customer Review
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customer
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Weber 2820
Cooker/Smoker
Product
Description
There's nothing better than slow-cooked barbecue. And, there's no
better way to get authentic smokehouse flavor at home than with
the Smokey Mountain Cooker/Smoker. Perfect for large
gatherings, it's easy to cook a whole turkey and an entire ham
at the same time in this roomy charcoal smoker. So there's no
need to plunge straight into ham prep when you still haven't
recovered from baking the turkey. Made of premium-grade steel,
the smoker has two, triple-nickel-plated cooking grates
measuring 18-1/2 inches in diameter-plenty of room for larger
birds. Individual vents on the bowl and lid offer optimal
air-flow control for tender meats and longer-burning charcoal.
Rust-resistant aluminum vents and an aluminum fuel door ensure
years of clean use. The bowl and lid are coated with porcelain
enamel for optimal corrosion resistance. And, a
porcelain-enameled water pan adds steam to the cooking process,
so meats stay moist and juicy. Maintenance-free,
glass-reinforced, nylon handles withstand the elements for the
life of this innovative charcoal grill. The Smoky Mountain measures 41 by 19 by 19
inches, and rests easily on a park bench or patio. The purchase
includes a Weber cookbook, a heavy-duty vinyl cover, and is
covered by a 10-year limited warranty.--Brian
Olson
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Cooker/Smoker
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customers are saying:
"18
YEARS OF WEBER SMOKEY MOUNTAIN COOKING!"
By, RANDY COOK (Oklahoma City, Oklahoma)
"Approximately
18 years ago I bought a Weber Smokey
Mountain smoker and my outdoor cooking experience took a
definite turn for the better. I have smoke cook as much as 1
beef brisket, 1 ham and 1 turkey at the same time and all
turned out to restaurant perfection. Nothing has ever turned
out bad and the comments from people who have eaten the food
has always been great, even behind my back. After 18 years when
I clean the cooker with oven cleaner it looks like new. I have
only replaced the top grill one time and that is a good record
considering how many times it has been used. Finding Weber
items have not been a problem but I have had trouble finding a
Weber cover for it as not many retailers stock them. I have not
been able to find them even at this site. But that is a minor
inconvience compared to the joy the cooker has brought to me
and my family."
"Smoker
of Giants"
By, Frank Fisher "Poke N Choke" (Kanas City)
"I have done competitive BBQ contests for 14 years, used a
variety of smokers, even a $5000
custom made unit. Placed high in many contests and won a few,
ribbons...16 to date. BUT bought a wsm last weekend for ease of
use. Took Grand Champion in a State contest this weekend and
placed 1st in pork, brisket, and chicken, all cooked on this
gem. Payed the $300 retail for the smoker , porcelin repair
kit, and 29.00 thermometer. High gross items and a lot of
dough, but took home 700 bucks and Grand Champion. This unit is
hands down the easiest to use, and most consistant smoker I
have ever used, Poke N choke BBQ team!!! Good Luck!!!
AAAAA+++++"
"Weber
Smokey Mountain Cooker/Smoker!"
By, T. Cleveland "CM Smoke" (Decatur, AL USA)
"I have been cooking on a trailer mounted commercial style
smoker for several years. I wanted something smaller and easier
to use for my patio. This smoker works great and is simple to
operate. I have used regular charcoal, lump charcoal and hickory/oak wood. Burns
fine, litte mess and clean-up is a breeze. I especially like
the 3 adjustable air vents on the bottom and the 1 located on
the dome. I have smoked hams, turkey's, beef brisket, chicken
and Boston butts. I am proud to say that everything tasted
great."
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2820 Smokey Mountain
Cooker/Smoker
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